Heat over to 375F.
3/4c. butter or margarine, softened
1/2c. sugar
1 egg yolk
Blend until creamy, then slowly add last two ingredients
1 1/2c. flour
1 packet (around 1 1/4 oz. hot cocoa mix.
Shape into 1 inch balls and flatten to 1/4 inch.
Bake for 7-9 minutes until set.
Optional Drizzle:
1c. chocolate chips
1/2 tsp. shortening
Melt chocolate and shortening in microwave for 1 minutes, and stir until smooth. Place in a resealable baggie and snip a tiny corner of the bag. Drizzle chocolate over cookies.
ENJOY!
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